Grutte Pier Tripel

Grutte Pier Tripel

The maltiness represents the time that Grutte Pier was a farmer from Kimswerd. The sweet bitterness represents the revenge on the Hollanders who killed his wife.

features:
3 grain tripel, unfiltered and high fermented.
Alcohol: 7,5%
Serving temperature: 7-8 ° C

Scent: orange, malt, sweet, slightly citrusy.
Taste: sweet, malty, light hopbitter slightly sour.
Mouthfeel: big carbonated stimulation, sticky and slightly astringent.
Aftertaste: spicy, sweet, malty, orange, hopbitter.

Ingredients:

Barley

Wheat

Oats

Hop

Coriander

Yeast

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